New TU Magazine is bigger, bolder and online

TU Magazine was redesigned over the past year, and the new edition was published just after commencement.

June 16, 2019

TU Magazine has been redesigned

The new TU Magazine is out, and readers will find it bigger and bolder than before.

Over the past few months, TU's flagship magazine has been under construction — and if you didn't receive it in the mail, it is now published in its entirety online. And the online version has been revamped, as well.

Mike Unger, TU's director of publications and editor of the magazine, wrote in his note to readers: "TU has a proud and accomplished history, one we wanted to honor while focusing on the momentum of the present and future through a more engaging approach to storytelling."

So take a look at some of the features:

From Grain to Glass
From Grain to Glass
The craft beer revolution has matured in Maryland. More Information
The sky was her limit
The sky was her limit
There has been much media attention paid to how Marisa Harris ’17 died, but precious little to how she lived. More Information
Provost Melanie Perreault
Coffee With Melanie Perreault
We sat down with TU’s new provost in March, about a month after she started the job. More Information
Mike Flanagan
In My Queue
Filmmaker Mike Flanagan’s ’02 career has been on a scary tear. More Information
Ron Snyder book
You can't win 'em all
Adjunct professor Ron Snyder ’00 is author of the new book. More Information

Find the full magazine online — and share them with your friends, co-workers and the TU alums you know — at Towson.edu/magazine.

This story is one of several related to President Kim Schatzel’s priorities for Towson University: TU Matters to Maryland.